Bagna cauda (anchovy and garlic sauce) recipe
Di uno scrittore di uomini misteriosi
Descrizione
Carolina Stupino shares her recipe for this creamy, Italian dipping sauce that is made with anchovies and garlic. Serve with crudités or crusty bread.
Italian food blogger Carolina Stupino shares her recipe for this creamy dipping sauce that is traditionally made with anchovies and garlic. Serve with crudités or crusty bread – a great snack or starter to share.
Italian food blogger Carolina Stupino shares her recipe for this creamy dipping sauce that is traditionally made with anchovies and garlic. Serve with crudités or crusty bread – a great snack or starter to share.
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da
per adulto (il prezzo varia in base alle dimensioni del gruppo)
