MITSUMOTO SAKARI Japanese Gyuto Chef Knife Review Professional Hand Forged Kitchen Chef Knife
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[Traditional Japanese Hand Forging] Professional Japanese chef's knife inherits the traditional Japanese hand forging method; combined with advanced
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【High Carbon Japanese Steel】 Preferred high carbon steel provides this japanese chef knife better durability and toughness, even when cutting tough
ENOKING Japanese Gyuto Chef Knife 8 Inch, High Carbon Steel Hand Forged Japanese Knife, 5 Layers 9CR18MOV Kitchen Knife, Chefs Knife with Octagonal
[Excellent Tungsten Alloy] Hand-forged Japanese tapering willow blade knife using a wrapped single-edge process. The sashimi knife shape fits the
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per adulto (il prezzo varia in base alle dimensioni del gruppo)
