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The Biggest Danger Lurking in Your Slow Cooker, Say Health Experts — Eat This Not That

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Descrizione
According to FSIS, there is a slow cooker temperature "danger zone" in which you could be exposing yourself to harmful pathogens: 40 degrees to 140 degrees.
The Biggest Danger Lurking in Your Slow Cooker, Say Health Experts — Eat This Not That
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